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Critical Temperatures for Concord Grapes
Critical Temperatures for Concord Grapes eb1615  
Author(s): E. L. Proebsting, V. P. Brummund, and W. J. Clore
As bud development stages are reached, their susceptibility to frost increases markedly. To prevent unnecessary die-off, this table presents the critical temperature ranges for kill rates of 90% & 10% for various stages of development.

Publisher: Washington State University
Published: July 1991.   2 pages.
 
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