4-H/Youth and Families > Families - Food

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PNW652
4-H Home Food Preservation Series: Boiling Water Canning Project Manual
For ages 8-18, the boiling water canning project manual covers the basics of healthy eating and food safety and specific instructions for canning fruits, tomatoes, tomato salsa, pickles, and jams and ...

Availability: FREE Online only
PNW651
4-H Home Food Preservation Series: Drying Project Manual
For ages 8-18, the drying project manual covers the basics of healthy eating and food safety and specific instructions for drying fruits, vegetables, and herbs. Thirteen hands-on activities engage you ...

Availability: FREE Online only
PNW650
4-H Home Food Preservation Series: Freezing Project Manual
For ages 8-18, the freezing project manual covers the basics of healthy eating and food safety and specific instructions for freezing fruits; juices; vegetables; meat, fish, and poultry; and convenien ...

Availability: FREE Online only
PNW653
4-H Home Food Preservation Series: Pressure Canning Project Manual
For ages 14-18, the pressure canning project manual covers the basics of healthy eating and food safety and specific instructions for canning vegetables, dry beans, meats, poultry, fish, and prepared ...

Availability: FREE Online only
PNW300
Canning Tomatoes and Tomato Products
Given the short storage life of fresh tomatoes, canning is the best way to enjoy the summer's bounty year-round. This publication details how to select equipment, prepare equipment and tomatoes, pack ...

Price: $3.50
Availability: In Stock
EM3443E
Dinner Is Served: An Etiquette Guide
A publication with illustrations all about the etiquette for informal and formal dinners. Topics include: responsibilities of host/hostess and guest, table settings and service, table linens, seating ...

Availability: FREE Online only
C0841
EFNEP Certificate of Commendation
A certificate for successful completion in the Extension Family and Nutrition Education Program. ...

Price: FREE
Availability: Out of stock
PNW300S
Elaboración de conservas de tomates y productos de tomates

Se deben usar métodos seguros para el envase de tomates o productos de tomate. Como resultado de nuevos hallazgos de investigación y cambios en las variedades de tomates, las recomendaciones para ...

Availability: FREE Online only
MISC287E
Family Night Out!
The Family Night Out! program is an effective and fun way to work with families. It attracts an audience who otherwise would not participate in traditional programs. It is designed to train parents, s ...

Availability: FREE Online only
EB1665
Let's Preserve Jellies, Jams, Spreads
Describes general procedures and processing times for pectin and pectin-free canning. Includes several popular fruit recipes and useful measurement and cooking time tables. ...

Price: $1.00
Availability: In Stock
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